Supervisor
Job Description
Job Description
Job Description
JOB DESCRIPTION
Duties include but are not limited to:
- Shift supervision of restaurant and team to ensure smooth operation
- Attention to detail on health and safety, food safety, and operations standards
- Some baking and kitchen prep where necessary
- Limited administrative duties
- Ability to think and adapt to change at any given point throughout the shift
REQUIREMENTS
- Organized
- Adaptable
- Professional and lead by example
- Ability to lift 40lbs
- Punctual
ABOUT THE COMPANY
We are a growing organization looking to double in size over the next 3 years.
By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.
How to Apply
Ready to start your career as a Supervisor at Tim Hortons?
- Click the "Apply Now" button below.
- Review the safety warning in the modal.
- You will be redirected to the employer's official portal to complete your application.
- Ensure your resume and cover letter are tailored to the job description using our AI tools.
Frequently Asked Questions
Who is hiring?▼
This role is with Tim Hortons in Orleans.
Is this a remote position?▼
This appears to be an on-site role in Orleans.
What is the hiring process?▼
After you click "Apply Now", you will be redirected to the employer's official site to submit your resume. You can typically expect to hear back within 1-2 weeks if shortlisted.
How can I improve my application?▼
Tailor your resume to the specific job description. You can use our free Resume Analyzer to see how well you match the requirements.
What skills are needed?▼
Refer to the "Job Description" section above for a detailed list of required and preferred qualifications.