Job Description
<h3>Job Description</h3><p>Job Description<p><strong>JOB DESCRIPTION</strong><br /><p></p><p>NOW HIRING: LINE COOK – CHUCK’S ROADHOUSE</p><p>Location: Burlington</p><p>Job Type: Part-Time or Full-Time</p><p>Start Date: July 2025</p><p> </p><p>Are you passionate about grilling up great food and working in a high-energy environment? Chuck’s Roadhouse is looking for enthusiastic Line Cooks to join our kitchen crew! We serve up bold flavors, big portions, and great value — and we need skilled cooks who can keep up with our fast-paced, fun-loving atmosphere.</p><p><br /></p><p><strong> Responsibilities:</strong></p><ul><li>Prepare and cook menu items with accuracy and consistency</li><li>Maintain high standards for food quality, portioning, and presentation — every plate should be picture-worthy</li><li>Follow recipes and station prep sheets with exact detail</li><li>Ensure cleanliness and organization of your station at all times</li><li>Stick closely to food safety and sanitation standards — because the little things matter</li><li>Communicate clearly and work efficiently as part of the team, especially during rushes</li></ul><p><br /></p><p><strong>️ What We’re Looking For:</strong></p><ul><li>Previous kitchen or line cook experience preferred (but not required)</li><li>A strong eye for detail — you notice when a burger’s overcooked, a plate’s not clean, or a garnish is off</li><li>Commitment to consistency: our guests expect the same great food every time</li><li>Ability to multitask without sacrificing quality</li><li>Punctual, dependable, and able to stay calm under pressure</li><li>Flexible availability (evenings, weekends, holidays)</li><li>Food Handler Certification is a bonus</li></ul><p> </p><br><br><strong>REQUIREMENTS</strong><br /><ul></ul><br><br><strong>ABOUT THE COMPANY</strong><br /><p></p><p><strong> What We Offer:</strong></p><ul><li>Flexible scheduling</li><li>Opportunities for advancement</li><li>A supportive team environment where precision is respected</li><li>Staff discounts</li><li>Hands-on training and the chance to hone your culinary skills</li></ul><p><br /></p><p>At Chuck’s, great food starts with great focus. If you’ve got an eye for detail and a taste for fast-paced kitchens, we want to hear from you.</p><p> </p><p>Questions? Text us at 647-527-8191</p></p></p>
