Hooters
Are you looking for a career with an Established, Fun-Loving restaurant that is still growing?
HOOTERS RESTAURANT is looking for talented, creative, forward-thinking managers for their fast-growing restaurants.
Successful managers at HOOTERS RESTAURANT include but are focused on:
- Management and employee teamwork
- Guest & employee satisfaction
- Motivating and energizing staff
- Ability to attract, hire & retain employees
- Coaching staff to build high morale and lead the team to desired results
- The ability to deliver financial results through sales and profits
- Strong focus on driving new business into the restaurant
At HOOTERS, managers must ensure that the restaurant is functional and meets all standards on a daily basis, including, but not limited to cleanliness, atmosphere, service, guest interaction, and execution of food and beverage.
Minimum qualifications include restaurant management and/or culinary experience, food and beverage/kitchen management, and/or a college graduate with some industry experience or management experience in a related industry.
If you’re not having fun at work, you need a new job! Hooters is a great place to learn and grow and make life-long friends. Check out all the opportunities that we have to offer!
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