State & Main
1 week ago Be among the first 25 applicants
This range is provided by State & Main. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.
Base pay range
CA$60,000.00 / yr – CA$70,000.00 / yr
Join Our Team at State & Main Kitchen and Bar!
At State & Main, we love to take care of people. We’re more than just a dining destination—we’re a vibrant hub where downtown energy meets exceptional hospitality. Our restaurants are known for their inviting atmosphere, where elevated comfort foods, craft cocktails, and a broad selection of wines come together to create unforgettable experiences.
We’re looking for a General Manager who will lead with passion, inspire a dedicated team, and uphold the high standards that make State & Main a standout in the culinary scene. If you’re ready to steer a dynamic environment and make a real impact, we’d love to have you join our team!
Why Join Us?
At State & Main, we’re not just another restaurant—we’re a destination for those who appreciate the finer things in life. Here’s why you should consider leading our team :
- Competitive Compensation : Enjoy a competitive salary and benefits package, including bonus earning potential.
- Growth Opportunities : We’re always looking to promote from within, so your hard work and dedication won’t go unnoticed.
- Stylish & Vibrant Environment : Work in a setting where class meets comfort, blending the best of a bar and restaurant atmosphere.
- Focus on Service Excellence : Immerse yourself in a role dedicated to exceptional guest service and hospitality.
- Innovate & Lead : Bring your creative ideas to life and set the standard for excellence.
- Be Part of a Community : Contribute to a welcoming space where regulars feel like family and new guests feel right at home.
Key Duties & Responsibilities :
- Oversee the day-to-day operations, ensuring that every detail—from the service to the ambiance—reflects the unique blend of class and comfort that defines State & Main.
- Inspire and guide a team of talented individuals, fostering a culture of excellence, accountability, and genuine hospitality.
- Support the implementation of the wine program, ensuring your team is knowledgeable and confident in making recommendations that enhance the guest experience.
- Monitor financials, manage inventory, and set operational goals that drive profitability and growth.
- Engage with guests, building relationships with both regulars and newcomers, ensuring that every visit is memorable.
- Innovate and elevate our offerings, whether through new service concepts or initiatives that keep our guests coming back for more.
Qualifications :
- 2-3+ years of proven experience as a General Manager in a high-volume, upscale restaurant or bar setting.
- Strong understanding of how to enhance the dining experience through excellent service and attention to detail.
- Exceptional leadership skills with a track record of building and developing high-performing teams.
- Strong financial acumen, with the ability to manage budgets, forecasts, and P&L statements.
- Passion for guest engagement and the ability to create memorable experiences.
- Commitment to maintaining the highest standards of service and quality.
If you’re ready to bring your expertise and passion to a dynamic environment, apply now to join the team at State & Main. We look forward to seeing how you can contribute to our success!
Seniority level
Seniority level
Associate
Employment type
Employment type
Full-time
Job function
Job function
Management, Customer Service, and Training
Restaurants
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