Pizza hut
Drivers license and vehicle required.
Responsibilities include:
- Customer care (e.g., resolving customer complaints)
- Performing daily operations checklist and routine tasks
- Enforcing food safety and brand protocols
- Hiring as needed
- Training team in food preparation, cooking, and handling
- Preparing and cooking requested orders
- Managing kitchen operations and supervising restaurant team and results
- Maintaining inventory and records of food, supplies, and equipment
- Cash control and team safety
Salary: Ranging from $42,000 – $52,000 (subject to change based on qualifications and experience)
Supplemental pay types: Overtime pay, Tips
Schedule: Full-time, 8-hour shifts, weekend availability
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