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Dishwasher

Job Description

Job Description

Job Description

JOB DESCRIPTION

Dishwasher Responsibilities:
  • Ensuring the availability of clean dishes by bussing tables, washing dishes, pots, pans, and flatware, and resetting dining areas.
  • Preparing dining areas and kitchen for next shift by cleaning and restocking dining areas and cook stations.
  • Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, and pans, mixers, etc.
  • Unloading and storing deliveries.
  • Sweeping and mopping floors, especially in the event that items are broken or spilled.
  • Taking out the trash and rinsing garbage cans.
  • Supporting other restaurant staff members by assisting with other tasks, as needed.
  • Reporting kitchen accidents or violations of food safety codes and procedures.
Dishwasher Requirements:
  • High school diploma or equivalent.
  • Minimal work experience.
  • Strong problem-solving and communication skills.
  • Exceptional time management skills.
  • Ability to stand or walk for 8-hour shifts and lift at least 20 pounds.
  • Willingness to comply with all food safety procedures.


REQUIREMENTS


    ABOUT THE COMPANY

    State and Main Vaughan


    3584 Major Mackenzie Drive West, Vaughan ON L4H 3T6


    (289) 917-0198

    How to Apply

    Ready to start your career as a Dishwasher at State & Main?

    1. Click the "Apply Now" button below.
    2. Review the safety warning in the modal.
    3. You will be redirected to the employer's official portal to complete your application.
    4. Ensure your resume and cover letter are tailored to the job description using our AI tools.

    Frequently Asked Questions

    Who is hiring?

    This role is with State & Main in Maple.

    Is this a remote position?

    This appears to be an on-site role in Maple.

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    What skills are needed?

    Refer to the "Job Description" section above for a detailed list of required and preferred qualifications.

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