Dishwasher/Kitchen Helper

Job Overview
We are seeking a dedicated and enthusiastic Kitchen Helper to join our team in a fast-paced kitchen environment. The ideal candidate will assist in food preparation, maintain cleanliness, and support the kitchen staff in delivering exceptional service. This role is essential in ensuring that our kitchen operates smoothly and efficiently, contributing to an enjoyable dining experience for our guests.

Duties

• Assist with food preparation tasks, including chopping, slicing, and measuring ingredients.
• Maintain cleanliness and organization of the kitchen area, including washing dishes, utensils, and cooking equipment.
• Help with inventory management by restocking supplies as needed.
• Support cooks and chefs during meal service by providing necessary items and ensuring timely delivery of food.
• Follow all food safety and sanitation guidelines to ensure a safe working environment.
• Assist in cleaning up after meals and maintaining a tidy kitchen space throughout the shift.

Qualifications

• Previous experience in a kitchen or food service environment is preferred but not required.
• Knowledge of food handling practices and safety regulations is a plus.
• Ability to work effectively in a team-oriented atmosphere within the hospitality industry.
• Strong attention to detail and ability to follow instructions accurately.
• Excellent time management skills with the ability to multitask in a busy environment.
• A positive attitude and willingness to learn new skills related to food preparation and service.

Join us as a Kitchen Helper and be part of a dynamic team that values hard work, collaboration, and exceptional service!

Job Type: Part-time

Pay: $17.20-$17.60 per hour

Additional pay:

• Overtime pay

Benefits:

• On-site parking

Flexible language requirement:

• French not required

Schedule:

• 8 hour shift
• Day shift
• Evening shift
• Every Weekend
• Holidays
• Morning shift
• Weekends as needed

Work Location: In person